Pomegranate Lemonade is a refreshing drink that's easy to make - you'll enjoy it all year long! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! Y'know what's coming up really soon? Tu B'shvat! Yep, the Jewish holiday that's all about the fruit! In the past years, I've shared some really delicious baked goods starring fruit. This year, I figured I would switch it up by offering you a drink recipe. This one is perfect, because the main flavor is pomegranate, one of the shivas haminim, the seven fruits of the land of Israel - which are at the center of the Tu B'shvat celebration! Some background on this Pomegranate … [Read more...]
Roasted Butternut Squash Orzo Salad
Roasted Butternut Squash Orzo Salad with pomegranate seeds and a tangy dressing is the perfect seasonal side dish! ***Have you signed up for email newsletters from Overtime Cook? Don't miss out - click here to sign up!*** I think I meant to write an introduction to this Roasted Butternut Squash Orzo Salad - all about how it is seasonal, easy to make, and a perfect side dish for Thanksgiving. But when I sit here trying to think of something to say, the only thing that comes to mind is how this salad is insanely satisfying and filling. Seriously. There's something about the salty, sweet and spicy flavors of this dish that come together to start a party in your mouth that makes this … [Read more...]
Grape Upside Down Cake
Grape Upside Down Cake is beautiful and impressive, plus it's yummy and has a fabulous texture! I was all set to post a new real food recipe, but then I decided that this cake is too perfect for Tu B'shvat to resist posting today. Seriously folks, you need to make this for Tu B'shvat. But then, keep the recipe handy, because it's so delectable, so pretty, so great, you'll want to make it again, and again. And again. And then again. The great thing about upside down cakes is that a plain round cake looks beautiful. No frosting, no piping bags, no sugar roses. Just a gorgeous cake that will impress everyone you serve it to. Oh, and did we discuss the texture yet? It's...well, perfect. … [Read more...]
Fruit Tart Cookies and Top Ten Fruity Recipes!
Amazingly soft and chewy cookies are topped with a luscious creamy topping and fresh fruit - fruit tart cookies! I'm so excited to share this recipe with you! It was originally featured in my summer article for Ami Magazine on using fresh seasonal fruit, but I figured that with Tu B'shvat coming up this week, there's no better time to post a recipe for Fruit Tart Cookies! These cookies are soft, chewy and totally addictive. Top them with a layer of creamy frosting - and they are even better! Then add a layer of fresh fruit, and you have the most beautiful little cookie that's elegant enough for a fancy occasion, yummy enough for any occasion, and of course, perfect for Tu B'shvat! Oh, and … [Read more...]