Cranberry Moscow Mule {for Passover}
Prep time: 
Total time: 
Serves: 1 serving
  • ice, preferably crushed
  • juice of ½ lime
  • 1 ounce (2 tablespoons) cranberry juice
  • 2 ounces Upstate by Sauvage Vodka
  • (about) ½ cup ginger ale
  • lime wedge, for garnish
  1. Fill a mug or glass about ¾ full of ice.
  2. Add lime juice, cranberry juice and vodka. Stir to combine.
  3. Top off glass with ginger ale and garnish with a wedge of lime.
  4. Enjoy responsibly. L'chaim!
Recipe by Overtime Cook at