Citrus Glazed Donut Holes are a perfectly balanced and delicious Hanukkah treat! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! It's hard to believe Chanukah is coming up. Weren't we planning our sukkos menus like, last week?! Where did the time go? I dunno, but here's what I do know: it's time to start thinking about all of the delicious treats you'll be serving this chanukah! I've got a ton of chanukah recipes already on this blog, but today I'm sharing one of my favorites ever: Citrus Glazed Donut Holes. Here's the magic of this recipe. Donuts, and fried things in general, are often really heavy. Citrus, on … [Read more...]
Caramelized Onion Latkes
How do you improve traditional potato latkes? Make caramelized onion latkes! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! This post is brought to you as part of an ongoing partnership on this blog with Lipton Kosher. Thank you for supporting the brands that help keep this blog running. Here's a little confession I have to make. With all of the crazy latkes that take over the internet each year, as chanukah approaches, I still........I still love potato latkes best. Yes, good, old fashioned, crispy, homemade potato latkes. But this year I had a thought. Instead of going crazy with latkes, why not simply add a … [Read more...]
Brown Sugar Donut Cookies
These adorable donut cookies have all the fun and looks of a fresh donut, but without all those calories! ***Before we start – have you signed up for my email newsletters? You’ll get new recipes, cooking tips, menu suggestions, kitchen deals – and more! Click here to signup.*** I have a love-hate relationship with donuts. And I have a feeling you do too. Everyone's gotta admit that there are few things more delicious than a fresh, delicious, fluffy donut. Whether you like yours filled with jelly, custard, caramel, or something else, or whether you like yours with a hole in the middle and topped with a silky glaze, you have to admit: donuts are awesome. But donuts have their … [Read more...]