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« 15 Desserts to Make Ahead and Freeze for Rosh Hashanah
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Homemade Mango Lemonade

August 28, 2014 by overtimecook 12 Comments

Homemade Mango Lemonade is simple to make and is bursting with seasonal flavors. 

homemade mango lemonade on overtimecook.com

I’m sorry folks, but I’m just not ready to accept that summer is nearing an end. It’s hard to ignore the signs, but I’m trying my best. Pinterest is no longer filled with juicy berries and heirloom tomatoes. Family barbecues are getting less frequent, and the weather is getting cooler. But it’s still august, and I’ll post a summer recipe if I want to. The pumpkins can wait. So can the apples, the fall spices, the warm fall flavors. Today we can have a tall glass of homemade lemonade, served over ice. Hold on to summer, it’s fleeting, but it’s still here.

This Homemade Mango Lemonade couldn’t be simpler. Lemonade is a familiar and popular flavor, and the mango flavor elevates it to a whole new level. There are all kinds of artificially flavored lemonades out there (and don’t get me wrong, I totally enjoy them all!) but there’s nothing like the good simple flavors of fresh fruit…try this one – it will become a family favorite.

homemade mango lemonade

4.0 from 1 reviews
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Homemade Mango Lemonade
Author: Miriam Pascal, OvertimeCook.com
Recipe type: Drinks
Prep time:  5 mins
Total time:  5 mins
Serves: 3-6
 
Ingredients
  • 1 ripe mango, peeled and pit removed
  • ⅓ cup water
  • ⅓ cup lemon juice
  • ½ cup sugar or sweetener
  • 5 cups water
  • ice, for serving
Instructions
  1. In the bowl of a blender, combine the mango pieces with ⅓ cup water. Puree until smooth.
  2. Pour the puree into a large pitcher and combine with the lemon juice and sugar and stir until combined.
  3. Add the 5 cups of water and stir to combine. If you don't serve this immediately, stir again just before serving.
  4. Serve over ice.
3.2.2708

homemade mango lemonade

Needed for this recipe: a good quality blender

If you liked this recipe, you’ll love: Homemade Strawberry Lemonade

Psssst! Adults – try adding a splash of rum of vodka to this!

Thanks for stopping by folks! I hope you love this lemonade! If you’re stocking your freezers, here are two important posts for you to check out: Freezer Friendly Desserts and Freezer Friendly Starters, Sides and Soups. -Miriam

Disclosure: this post contains an affiliate links, which means that a small percentage of every purchase made through that link goes to help support this blog.

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Filed Under: Drinks, Healthy, Seasonal, Super-Easy Tagged With: drinks, fruit, lemon, Lemonade, mango, Seasonal, summer


Comments

  1. Tali Simon @ More Quiche, Please says

    August 28, 2014 at 12:27 am

    I love that metal box!

    Reply
  2. Mrs. B. says

    August 28, 2014 at 12:42 am

    Hang on to this recipe for your Pesach section. This should be a big hit for Yom Tov too.

    Reply
  3. Kayla Howey says

    August 28, 2014 at 1:10 am

    I LOVE mango lemonade. This recipe sounds refreshing & delicious. Definitely a must try!

    Reply
  4. Chani says

    August 28, 2014 at 3:18 am

    yum!! This sounds very up my alley… Will be trying it soon

    Reply
  5. Devorah says

    August 31, 2014 at 9:22 pm

    With a storm suddenly approaching this afternoon just as we were about to start our barbeque, I needed to come up with something quick and exciting really quickly as we transferred dinner indoors. I didn’t have a mango, but used some extra peaches to quickly whip up a pitcher of Peach Lemonade. It was delicious, and sure kept the storm from dampening my kids’ spirits. I already have requests for more Peach Lemonade, and my kids put mangoes on the top of my shopping list so we can try “real” Mango Lemonade really soon. Thanks for the wonderful, refreshing, and quick recipe! It saved the day!

    Reply
    • Devorah says

      September 14, 2014 at 7:58 pm

      Finally got some really good mango. This mango lemonade was a huge hit! I prepared the mango puree, and put away some of the concentrate to be mixed before the Shabbos meals. This was great. Everyone loved it! (And it doesn’t hurt that we know exactly what all the ingredients are!) Thanks again for another simple, yet wonderful recipe!

      Reply
      • overtimecook says

        September 15, 2014 at 10:30 am

        So glad you liked it! Thanks for the feedback!

        Reply
  6. Abby says

    September 1, 2014 at 1:13 am

    beatiful picture – it’s a shame that the ad ruins it.
    There’s gotta be a way to monetize your blog without ruining it.

    Reply
    • overtimecook says

      September 1, 2014 at 11:48 am

      Thank you for the feedback. I am currently exploring different methods of advertising to defray the costs of the blog (and get paid for my time), while keeping the content free to users like yourself. I will take your feedback into consideration. In the meantime, please note that you have the option to press the down arrow to get rid of the ad.

      Reply
  7. Shani says

    September 14, 2014 at 7:24 pm

    Do you think frozen mango would work? How much?

    Reply
    • overtimecook says

      September 15, 2014 at 10:31 am

      Hard to say, as I haven’t tried it. If you do, please let me know!

      Reply
  8. Preety mohata says

    May 19, 2015 at 1:23 pm

    this recipe is so refreshing.. n mangoes are in season.. i am making this tomorrow… yeyy! thanx for sharing

    Reply

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