Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! In honor of my upcoming FIFTH cookbook, Real Life Shabbos Cooking, I decided to go back and share some fan favorites from my first four cookbooks to give you a taste of my style that you can expect from Real Life Shabbos Cooking. Starting off strong with one of the best cake recipes I've ever made, the impossibly perfect Pumpkin Crumb Cake from my first cookbook, Something Sweet! This cake is incredibly moist, perfectly spiced, and has an obscene amount of crumbs, as a good crumb cake should. This cozy fall cake is going to be the … [Read more...]
Oatmeal Honey Cookies
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! Say hello to your new favorite cookie recipe! These cookies are soft and cakey - like a good honey cookie should be - but with the chewiness of an oatmeal cookie. You won’t believe how fast these cookies disappear! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! Have you seen my newest cookbook? Real Life Shabbos Cooking is now available for pre-order! More Honey Cookie Recipes to … [Read more...]
London Broil with Date Gremolata
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! If you're looking for a meat dish that's a total showstopper for your Rosh Hashanah, holiday or shabbos table, look no further. But also, if you're looking for the perfect condiment to add to almost any dish to elevate it, this is the one for you. Instead of London broil, you can serve this date gremolata over salmon, grilled chicken, roasted vegetables, or even as a dip with your challah. Trust me - you'll find yourself making it again and again! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on … [Read more...]
Grilled Corn Salad with Peaches and Sugar Snap Peas
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! Did you know I have a famous cousin? My cousin Beatie Deutch is an Israeli marathon champion and was recently visiting me in Los Angeles, so we decided to cook together. Naturally, I came up with this spectacular summer salad that is simple and easy to throw together, but the flavors just POP. In fact, I've made it every shabbos since this was filmed, because it's THAT good! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to … [Read more...]
Apple and Honey Cabbage Salad
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! Honestly, I'm hesitant to share this recipe now, as a Rosh Hashanah dish, because this absolutely perfect honey vinaigrette is so versatile,. so delicious, you definitely need to keep making it for all of your salads, all year long. For Rosh Hashanah, I'm pairing this dressing with a cabbage salad with apples and some other goodies, but feel free to play around and come up with your favorite combination! **Note: if you don't use vinegar on Rosh Hashanah, replace it with lemon juice instead. Did you know that I share cooking … [Read more...]
Apple and Date Pargiyot
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! This is my favorite type of chicken dish to serve at holiday meal. It's a sauce chicken, which means I make it ahead of time and freeze it (yes! you read that right!), plus the sauce stands up to reheating on the hotplate. It's sweet, but not too sweet, it's soft and tender and just everything I look for in a chicken recipe! Feel free to sprinkle pomegranate seeds over the chicken for an extra symbolic element of this dish, but with apples, dates and carrots, you really can't go wrong here! Did you know that I share cooking demos, menu plans, … [Read more...]
Honey Crunch Cookies
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! You know those soft, cakey honey cookies that taste good but feel very one-note? I like them, but I certainly don't love them. I knew I could come up with something better. And that's how my Honey Crunch Cookies were born! These are soft and cakey on the inside, with a delightful crunch on the outside that will keep you coming back for more. And more. And more. Yeah, they are kinda addictive! Did you know that I share cooking demos, menu plans, and lots more exclusive content on Instagram? Follow me there for all that bonus … [Read more...]
Honey Sumac Roasted Carrots
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! No need to go searching for the perfect Rosh Hashanah side dish recipe, because I'm sharing it with you today. This roasted carrot side dish take just minutes to throw together, but it's got a regal look to it, and a wonderful taste to match! Make this for Rosh Hashanah but I bet you'll keep coming back to it, over and over again. Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to … [Read more...]
Honey Lemon Bundt Cake
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! If you're one of those people who thinks you don't like honey cake, I'm here to change that. If you are of the opinion that honey cake has got to be dry and bland, I'm here to change that. If you feel like honey cake is something to make for Rosh Hashanah because of tradition and not because anyone actually wants to eat it....you guessed it - I'm here to change that! This honey cake is so moist, so flavorful, honestly so perfect - you may never make another honey cake for the rest of your life. Adding the lemon pudding mix is the secret to both … [Read more...]
Grilled Corn Salsa
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! Welcome to summer in my home, where we make some version of a grilled corn salad at least once a week. If you're used to eating soggy boiled corn, let me assure you that fresh grilled corn is a whole different experience! This salsa is great on its own, with chips, or served over grilled chicken, steak or fish. Stay tuned for another recipe using this salsa! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to … [Read more...]
- 1
- 2
- 3
- …
- 18
- Next Page »