Pumpkin Corn Muffins are the perfect mash-up of two amazing fall flavors in one extraordinarily moist and tasty muffin! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. Ever since I've gotten married, I've been baking a lot of muffins. My husband enjoys taking them for either breakfast or a mid-day snack, and they're super easy, which means it's a quick task for me to keep the freezer stocked for him. I freeze muffins in individual bags, so they can easily be microwaved for a quick meal on the go. Naturally, I've been revisiting old favorites, such as these amazing blueberry muffins, peach crumb muffins, some healthy … [Read more...]
Tomato Basil Orzo with Crispy Pastrami
Tomato Basil Orzo with Crispy Pastrami is an easy and delicious side dish that you can prep ahead! This post is sponsored by Lieber’s Foods, and all opinions are 100% true and my own. Thank you for supporting the brands that support this blog and allow me to continue providing free recipes for you! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to signup. With a whole ton of holiday meals coming up, I know you're probably looking for menu inspiration. I recently took to Instagram to poll my followers and find out what type of recipes they're looking for new inspiration on. The overwhelming majority of people were looking for new … [Read more...]
Coffee Maple Crepes with Almond Crunch
Coffee Maple crepes are an elegant dessert that’s easy to make and bursting with coffee flavor and completed with a bust of crunch from the nuts. This post is sponsored by Misceo Liqueurs. All opinions are, as always, 100% my own. Thank you for supporting the brands that enable me to provide you with free recipes! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. Let’s talk about impressive desserts for a minute, okay. I mean, everyone loves an impressive dessert, right? You know what I’m talking about. Those beautifully plated dishes of sweet treats that have your guests going “wow” and “yum” at the same time. Yeah … [Read more...]
Honey Tahini Bundt Cake
Rosh Hashanah is coming, and I'm getting ready with this perfectly balanced, moist and delicious Honey Tahini Bundt Cake! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. It's hard to believe that Rosh Hashanah is here again. It's always a little sad when the summer is wrapping up and everything turns to fall - but the fun thing is that means fall food. And I love fall food! Apples, pumpkin, maple, cinnamon and honey - oh my! Today, I'm sharing my newest honey bundt cake for Rosh Hashanah: Honey Tahini Bundt Cake! Two years ago, I shared this delicious Honey Chocolate Bundt Cake. I didn't think I could top that, but … [Read more...]
Lotus Caramel Truffle Cones
Lotus Caramel Truffle Cones: The deceptively easy dessert with a creamy rich filling and a heavenly crunch! This post is sponsored by Lieber's Foods, and all opinions are 100% true and my own. Thank you for supporting the brands that support this blog and allow me to continue providing free recipes for you! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to signup. I dreamed this recipe up ages ago, and little did I dream how perfectly timely it would be! It started in a grocery store. (Doesn't it always?) I saw a cone shaped chocolate candy treat, and did that thing where I turn it over and over, hoping that if I look … [Read more...]
Coffee Cheese Buns
What happens when you combine coffee, alcohol, cheesecake inside of a sweet yeast dough bun? Super delicious Coffee Cheese Buns. This post is sponsored by Misceo Liqueurs, and all opinions are 100% true and my own. Thank you for supporting the brands that support this blog and allow me to continue providing free recipes for you! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to signup. With shavuos coming up really soon, it's a pretty good time to talk about cheesecake, don't you think? I mean, don't get me wrong. I like cheesecake. A couple of bites of a really good cheesecake is an incredible treat. But cheesecake is … [Read more...]
Mushroom Barley Chicken Soup
Slow cooked chicken soup combines with hearty mushroom barley to make this instant favorite: Mushroom Barley Chicken Soup! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. Let's talk about comfort food, shall we? But first, let me tell you guys a little story about how I couldn't make up my mind, and that led me to create one of my new favorite soups, ever. In general, I hate making decisions. Ask me where I want to go for dinner, and the answer will always be "I don't care as long as I don't have to choose." No jokes. I'm indecisive and it's not usually a good thing. But recently, it came in pretty handy. I was … [Read more...]
Homemade Golden Lollipops
Homemade Golden Lollipops are the perfect way to enhance any party, and they're a lot easier to make than they look! Disclosure: This post is sponsored by Domino® Sugar. All opinions are, as always, 100% true and 100% my own. Thank you for supporting the brands that make this blog possible. Confession time: there's a big part of me that wants to quit my job as a blogger and photographer and open up a business making homemade candy of all sorts. Sounds crazy to you? Well maybe it's because you've never before experienced the thrill of watching sugar boiling over your stove, thermometer in place, watching magic happen. Whether you're throwing a party and want to really impress … [Read more...]
Meat Stuffed Garlic Bread
Meat Stuffed Garlic Bread are the perfect, easy and delicious appetizer for holidays, game days, or any days! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. It's been almost two months since my new cookbook, More Real Life Kosher Cooking came out, and I am honored, humbled and just plain delighted at the incredible feedback I've been getting on it! The book went into a reprint after just a few weeks, but more importantly, the feedback and photos pouring in from all over the world (yes! My publisher has international distributors!) has made all of the blood, sweat and tears that went into this book so worth it! Before … [Read more...]
Gingerbread Scones
Gingerbread Scones are easy to make, bursting with flavor and have the most delightful texture - perfect for breakfast, or anytime! Disclosure: This post is sponsored by Domino® Sugar. All opinions are, as always, 100% true and 100% my own. Thank you for supporting the brands that make this blog possible. Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. Scones, in my opinion, are some of the most underrated pastries out there. I think some people associate scones with fancy British tea, and others just think of them as complicated pastries that might fail if a less experienced baker tries to make them. The truth … [Read more...]
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