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Mushroom Braised Brisket

October 13, 2024 by overtimecook 2 Comments

Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! This brisket recipe us for mushroom lovers only. I'm not trying to be a snob or anything, but the magic of this recipe isn't just those flavor bomb mushrooms that cook alongside the brisket, which will make you wonder how it's possible for a simple mushroom to be so intensely rich and decadent.  The real secret of this brisket is the mushroom flavor that seeps into the meat! We all know that mushrooms give off lots of liquid when they cook, right? Well, what if I told you that the mushroom liquid gets absorbed by the meat, making it … [Read more...]

Filed Under: Freezer-Friendly, Hanukkah, Holiday, Main Courses, Meat, purim, Shabbos, Shavuot, Sukkos Tagged With: Brisket, freezer friendly, gluten free, Holiday, mains, Meat, Mushrooms, Recipes, shabbos

Succulent Roast with Butternut Squash and Dates

September 23, 2024 by overtimecook 1 Comment

Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! If you're looking for a new roast recipe that's simple, doesn't have any wine, and is absolutely bursting with flavor, this is the one for you. The roast is soft and juicy, get's its sweetness just from dates, with no added sweeteners, and is so simple to make.  Here's a cool kitchen hack? You know how it can be pretty hard to cut dates, because of how sticky they are? Spray your knife with non-stick cooking spray before cutting, and you'll have no problems cutting the dates! The quality of the meat you use makes a huge difference, which … [Read more...]

Filed Under: Freezer-Friendly, Hanukkah, Holiday, Main Courses, Meat, purim, Rosh Hashanah, Sukkos, Tu B'shvat Tagged With: Brisket, Butternut squash, dates, freezer friendly, Holiday, mains, Meat, recipe, roast, Rosh Hashanah

Honey Soy Braised Brisket

October 1, 2022 by overtimecook 1 Comment

Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! This incredibly flavorful brisket recipe takes about five minutes to throw together, and the flavor is absolutely delicious.  Note: in this recipe I used a brisket that was gifted to me from Kosh.Com. Use coupon code overtimecook for 10% off your first order. This was definitely the softest and most tender brisket we've ever eaten!   Don't have a brisket? See notes on the recipe for other cuts of meat you can use.     Did you know that I share cooking demos, menu plans, giveaways, and lots more … [Read more...]

Filed Under: Hanukkah, Holiday, Main Courses, Meat, purim, Rosh Hashanah, Shavuot, Sukkos Tagged With: Beef, Braised, Brisket, easy recipe, freezer friendly, Honey, mains, Meat, soy

Honey Balsamic Chicken with Butternut Squash and Beets

September 19, 2022 by overtimecook 3 Comments

Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! This sweet and tangy  Chicken is crispy, juicy, bursting with flavor, and so family friendly! You can skip the butternut squash and beets, if your family isn’t a fan, or enjoy that it’s got a built in side dish!    Does this dish scream Rosh Hashanah or what?    Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss!      Like This Recipe? You will … [Read more...]

Filed Under: Chicken, Hanukkah, Holiday, Main Courses, purim, Rosh Hashanah, Sides, Sukkos Tagged With: balsamic, beets, Butternut squash, chicken, dinner, Holiday, Honey, mains, roasted chicken, Side Dish

London Broil in Brown Sugar Beer Sauce

September 17, 2022 by overtimecook 4 Comments

  Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! While you can simply marinate and grill this London broil, I urge you to take the extra few minutes to boil down the marinade into a sauce! You won’t believe how flavorful this dish is, and the sauce is what really takes it over the top! FYI: This will work nicely for other cuts of steak as well, such as oyster steak or strip steak (aka Denver steak). Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want … [Read more...]

Filed Under: Hanukkah, Holiday, Main Courses, Meat, purim, Rosh Hashanah, Shavuot, Sukkos Tagged With: Beef, brown sugar, Holiday, london broil, mains, Meat, Recipes, steak

Honey Bourbon Steak Skewers

June 30, 2021 by overtimecook 2 Comments

Honey Bourbon Steak Skewers are bursting with flavor! Perfect for summer grilling or any day of the year! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. When I posted last summer about getting married, there was one funny question that people asked me over and over again. They wanted to know what the first food I had cooked for my husband was. So many people were curious about this! I guess first impressions are a big deal, huh? Well, luckily I made a really good first impression on my husband when it came to food. You know how I know? The first meal I ever cooked for him consisted of these Honey Bourbon Steak … [Read more...]

Filed Under: Appetizers, Grilling, Hanukkah, Holiday, Main Courses, Meat, purim, Rosh Hashanah, Seasonal, Sukkos Tagged With: Appetizers, barbe, bourbon, grilled, Honey, mains, Meat, shabbos food, shabbos lunch, skewers, steak, summ, summer

Chicken Cutlets in White Wine and Vegetable Sauce

March 15, 2021 by overtimecook 5 Comments

Chicken Cutlets in White Wine and Vegetable Sauce is an incredibly taste recipe that's gluten free and so versatile! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up.   I'm a firm believer that when it comes to passover recipes, the best ones are those which are basically your year round recipes, that just happen to be kosher for pesach. No funky substitutions, no complicated ingredients, just delicious food that you'll totally enjoy all year long, pesach included. So recently it hit me that a recipe I make often, for shabbos, holidays or even dinner, just happens to be kosher for passover, with only one minor … [Read more...]

Filed Under: Appetizers, Chicken, Freezer-Friendly, Hanukkah, Holiday, Main Courses, Passover, Passover, purim, Rosh Hashanah, Shavuot, Sukkos Tagged With: baby chicken, bell peppers, celery, chicken, chicken cutlets, dinner, leeks, mains, Mushrooms, onions, Passover, pesach, stovetop recipes, white wine, wine

Crispy Honey Garlic Chicken Fingers

September 16, 2018 by overtimecook 4 Comments

Crispy Honey Garlic Chicken Fingers are a perfect combination of sweet and salty, with an irresistible crispy coating! This post is sponsored by Leiber's. Thank you for supporting the brands I love that help make this blog possible.  Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group When I first published my recipe for Baked Pretzel Crusted Chicken Fingers, I never dreamed that it would become a beloved staple in thousands of homes around the globe. I mean, the concept of crusting chicken in pretzels isn't exactly revolutionary, but the method - baking it for a short time at a high temperature, results in perfectly … [Read more...]

Filed Under: Appetizers, Chicken, Condiments/Sauces/Dips, Freezer-Friendly, Hanukkah, Holiday, Main Courses, purim, Rosh Hashanah, Shavuot, Sukkos Tagged With: appetizer, chicken, Easy Recipes, freezer friendly, garlic, mains

Grilled Chicken Peach and Pastrami Skewers

August 16, 2018 by overtimecook 1 Comment

Grilled Chicken Peach and Pastrami Skewers are a fantastic summery combination of sweet, savory and smokey flavors! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! I know thoughts of Rosh Hashanah recipes and holiday cooking are starting to creep into the back of everyone's mind, but I'm here to say that it's only halfway through August. There's still summer and we all better hang on to it, just a little bit longer, before the days are short and you're dreaming of lazy summer afternoons and family barbecues.  You know whats a really great way to hang on to the summer? Grilled Chicken Peach and Pastrami … [Read more...]

Filed Under: Appetizers, Chicken, Grilling, Holiday, Main Courses, Meat, Seasonal, Sukkos Tagged With: appetizer, chicken, fruit, grilled, mains, pastrami, peach, Recipes, summer

Chimichurri London Broil

May 29, 2017 by overtimecook 2 Comments

Chimichurri London Broil is an easy dish that's bursting with flavor! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group. Click here to join the conversation. I know. I know. It's erev shavuos and here I am sharing a new recipe, even though lots of you super-organized folks had your menus set weeks ago, and have been stocking your freezer ever since. Well, this recipe is dedicated to folks like me, who are cooking feverishly today and tomorrow. Folks who don't have their menus too settled to quickly add a delicious london broil to the mix! That's right. It's erev shavuos, and my recipe for today isn't full of butter, … [Read more...]

Filed Under: Appetizers, Grilling, Hanukkah, Holiday, Main Courses, Meat, Passover, Passover, purim, Rosh Hashanah, Shavuot, Sukkos Tagged With: chimichurri, Holiday, london broil, mains, Meat, steak

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