Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! Real Life Shabbos Cooking is coming out in less than a month, but I can't contain my excitement and I just had to share this recipe with you! I originally created this Spiced Chickpea Confit for a vegetarian guest, but it was so massively popular, that it became an absolute shabbos staple, with guests begging for the recipe every time! The fact that this recipe is so ridiculously easy is honestly just the icing on the cake. Make this recipe, then preorder Real Life Shabbos Cooking because it's so full of stellar recipes like this … [Read more...]
Malawach Deli Borekas
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! I like the idea of deli roll, but I've always felt that the classic deli roll could use some major improvements. These malawach deli borekas include so many improvements over the classic: swap puff pastry for the vastly more delicious malawach dough, cut the deli up so every bite has a bit of everything, and make them in beautiful yet practical single serve units. Trust me, you'll never want to go back to the classic! If you like this recipe, you'll love my upcoming cookbook, Real Life Shabbos Cooking! Did you know that I share cooking … [Read more...]
Teriyaki Chicken Wontons (or Egg Rolls)
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! Ever made something so good, people continued to talk about two and a half years later? That was me with these Teriyaki Chicken Wontons. I actually made them as eggrolls initially, and served them at a party. People still tell me it's their favorite thing I have ever made, so you know it's pretty memorable! I made the same filling into wontons, for more of a finger-food vibe, but it's your choice - wonton or eggroll - the important thing is how incredibly delicious they are! Thank you to Western Kosher for sponsoring this recipe! If you … [Read more...]
Rainbow Salad – My Most Popular Salad Recipe Ever!
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! After sharing this recipe in my 3rd cookbook, More Real Life Kosher Cooking , it was an instant viral sensation. It's such a perfect crowd-pleasing salad, I decided it has to be in cookbook #5, Real Life Shabbos Cooking, as well! And then so many of you have told me it's going on your Sukkos menus, I decided that I needed to add it to the blog as well! So if you're one of the many thousands who have loved this salad - might I suggest sharing the love and sending this link to your friends and family? Did you know that I share cooking … [Read more...]
Gnocchi with Spinach and Leeks
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! This easy and flavorful side dish will impress all of your guests at your holiday table! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! Like This Recipe? You will absolutely LOVE my cookbooks! They also make a great gift! Click here to purchase Something Sweet. Click here to purchase Real Life Kosher Cooking Click here to purchase More Real Life Kosher Cooking Click … [Read more...]
Beet Carpaccio with Tahini Citrus Dressing
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! I am so excited to tell you that my newest cookbook, Real Life Shabbos Cooking, is finally available for preorder! The book will be out on November 5th, but you can preorder it now for the lowest price guarantee! I'll do a separate post telling you all about this book, but in the meantime, I wanted to share a recipe that I made and shot for the book, and wound up having to cut. It's such a fabulous recipe for a beet carpaccio, it's great all year long, but especially for Rosh Hashanah! The citrus tahini dressing is so … [Read more...]
Grilled Corn Salad with Peaches and Sugar Snap Peas
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! Did you know I have a famous cousin? My cousin Beatie Deutch is an Israeli marathon champion and was recently visiting me in Los Angeles, so we decided to cook together. Naturally, I came up with this spectacular summer salad that is simple and easy to throw together, but the flavors just POP. In fact, I've made it every shabbos since this was filmed, because it's THAT good! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to … [Read more...]
Pastrami Fritters {Kosher for Passover}
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! One of the most incredible appetizer recipes from my cookbook, Real Life Pesach Cooking, is my pastrami fritters. They're insanely crispy, super tasty, and just such a crowd pleaser! When my sister, who is allergic to mushrooms, asked me for a new appetizer idea for pesach, these pastrami fritters came into existence! They're easy to make, so delicious, and a guaranteed hit at your pesach table! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus … [Read more...]
Savory Carrot Kugel Muffins {Passover and Gluten Free}
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! If you’ve ever thought of carrot muffins as somewhere between a side dish and dessert , this version will totally change your thinking. These are decidedly kugel - not dessert muffins. They have just the slightest hint of sweetness and lots of savory flavors of onion and ginger to make them as tasty as they are convenient! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! Like This Recipe? … [Read more...]
Mini Caramelized Onion and Cabbage Kugels
Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! There's something so yummy and addictive about the sweet and savory combination of caramelized onion and cabbage - I've used it in many forms, but in this kugel, it takes center stage! This freezer-friendly side dish is a kosher for pesach recipe, but it's so good, you'll be eating it all year long! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! Click here for lots more amazing passover … [Read more...]
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