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Hearty Lentil Soup with Meatballs

January 25, 2022 by overtimecook 3 Comments

Hearty Lentil Soup with Meatballs is the ultimate meal-in-one soup that is delicious, freezer friendly and family friendly!   Click here to join the Overtime Cook WhatsApp Status, for exclusive recipes, tips and content! Are you more into creamy/pureed soups, or do you prefer chunky soups? Personally, I love pureed soups - I find them to be very comforting. But there's definitely always a place for a hearty, chunky, thick soups.  When I got married, I discovered that my husband vastly prefers a hearty chunky soup to a smooth soup, so I've been greatly expanding my repertoire of chunky soups. I also discovered that of all the soups, lentils seem to be a real favorite of … [Read more...]

Filed Under: Freezer-Friendly, Healthy, Holiday, Main Courses, Meat, Seasonal, Soups, Sukkos Tagged With: carrot, celery, comfort food, dinner, kale, lentil, meal in one, meatball, Recipes, soup

Asian Kale Slaw

February 10, 2016 by overtimecook 2 Comments

Asian Kale Slaw is an easy and flavorful salad that's bound to become your new favorite! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! A few weeks ago, I was lucky enough to attend a media seminar at Fischer Bros. and Leslie, one of New York's oldest kosher butcher shops. It was interesting to learn about a different time - when small butcher shops, house accounts and personal attention were the norm, not the exception. In today's day and age of mass production, it's nice to visit a place that still does things the old fashioned way - a family owned butcher shop where customers know the staff - and the staff knows … [Read more...]

Filed Under: Healthy, Salads, Super-Easy, Vegetables, Vegetarian Tagged With: Cabbage, carrot, kale, recipe, salad

Carrot Cake Sandwich Cookies with Cream Cheese Filling

September 16, 2014 by overtimecook 14 Comments

Carrot Cake Sandwich Cookies are perfect for fall: soft and cake-y cookies with cream cheese filling in the middle! I don't have much to say today. Or maybe I have too much to say? All I know is that I'm exhausted, thinking too much about food - holiday food in particular - and it's not even Rosh Hashanah yet. I love hearing from all of you, seeing pictures of the recipes you're making from this blog, advising you on menu plans, etc. And it leaves me wondering...are you all exhausted too? Do you feel the burnout yet? Or does the thought of having your freezer stocked with all the holiday food you could ever need keep you going? Well either way, I really hope there's room for one more … [Read more...]

Filed Under: Cheesecake/Dairy Desserts, Cookies, Dessert, Holiday, Rosh Hashanah, Seasonal Tagged With: carrot, Cookies, dessert, Recipes, sandwich cookies

Roasted Carrot and Ginger Soup

October 21, 2013 by overtimecook 29 Comments

If you're going to learn one thing about cooking from me, let it be this. Roasting vegetables brings out the best of their flavors. It intensifies their best notes, makes the vegetables sweeter and more flavorful. Take this soup for example. Carrot ginger soup is delicious. I've made it and enjoyed it many times in the past. But the other day, in the grocery store, I suddenly thought of roasting the combination. I knew I would make a soup ten times better than the unroasted kind. And I was totally right. This soup has the most amazing, rich and delicious flavor of carrot and ginger. It's fall and comfort in a bowl! Roasted Carrot Ginger Soup: By Miriam Pascal, … [Read more...]

Filed Under: Appetizers, Healthy, Soups, Super-Easy, Vegetables, Vegetarian Tagged With: carrot, Carrot ginger soup, fall, ginger, gluten free, Healthy, Roasting vegetables, Seasonal, soup, vegan, vegetable, vegetables, vegetarian

Carrot Ginger Salad Dressing

October 22, 2012 by overtimecook 20 Comments

Here's something you should know about me. I don't really like carrots. Not raw ones anyway. Here's something else I should tell you. I despise ginger. Especially fresh ginger. One more thing. I love carrot-ginger dressing. Seriously love it. Always have. I first tasted this dressing, like many people did, at a local Japanese restaurant. I'm pretty sure the house salad came with the entree. Oddly enough, I remember nothing about the meal but the "free" salad. Maybe that's because my mother is an amazing cook, and has an even better palate. She has this magical way of tasting something at a restaurant, closing her eyes and tasting all of the components, then going home and recreating it. … [Read more...]

Filed Under: Condiments/Sauces/Dips, Healthy, Salads, Vegetables, Vegetarian Tagged With: asian, carrot, ginger, ginger salad dressing, Healthy, lettuce, recipe, salad, shallot, vegetarian

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