Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! Looking for a great way to turn up the flavor of a basic chocolate mousse? This recipe is just what you're looking for! The flavor is definitely chocolate, but there is a tart, fruity note to the chocolate that makes this recipe truly fantastic. Whether you're making this for your rosh Hashanah meals, or dessert on any day of the year, you will love this easy and delightful dessert. Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that … [Read more...]
Strawberry Oatmeal Cookies
Strawberry Oatmeal Cookies are unique, bursting with flavor and so easy to make! Do you receive the Overtime Cook weekly menu plan email? Each week I send a full dinner menu for the week, plus other recipes and ideas that you don't want to miss! Click here to sign up. P.S – it’s completely free! If you've bored of typical cookies like chocolate chip, these Strawberry Oatmeal Cookies are going to be your new favorite! They are filled with delicious, fresh fruit flavor and so easy yo make! Get ready for some really happy eaters when you serve this. Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me … [Read more...]
Strawberry Rosé Bundt Cake
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! A while back, I published this recipe in my column in Mishpacha Magazine's Family Table. In that intro, I wrote that this might just be the best Bundt Cake recipe I have ever created. And let me tell you friends, I don't think it's an exaggeration to say that I have created hundreds of Bundt Cake recipes. So what makes this one the best? Well, it's hard to say where the magic really lies. Maybe it's in the delicate fruity taste of the cake? Maybe it's in the crazy-amazing texture? Maybe it's just so easy to put … [Read more...]
Lemon Berry Trifle
Lemon Berry Trifle is a bright and fresh dessert that's perfect any time of the year! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! This dessert has a few components to make, but is well worth the effort. It’s such a beautiful, fresh desert, with an incredible array of flavor and texture! As a bonus, you can make it ahead and freeze it - just leave the fresh berries garnish for the last minute! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to … [Read more...]
Cherry Cheese Muffins
Cherry Cheese Muffins are easy to make and a deliciously decedent dairy treat! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! Is this a muffin? Is it a cheesecake? Honestly, it's both! It's the best of both worlds, with a cheesecake infused muffin batter, a graham cracker crust at the bottom, and a cherry topping! Want to switch it up? Instead of cherry, use your choice of fruit pie filling, or you can top it with caramel sauce or fudge sauce, then some toppings like nut brittle, chocolate candies, or candied nuts. Whatever you top these with, they'll be … [Read more...]
Perfect Homemade Apple Pie
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! To me, nothing screams "homemade with love" more than a perfect, flakey apple pie. This incredible dessert is great for Rosh Hashanah, fall, or seriously any time. You'll wow your family and friends and have a fun time making it! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! Like This Recipe? You will absolutely LOVE my cookbooks! They also make a great gift! Click here … [Read more...]
Apple Oatmeal Bars with Honey Caramel Sauce
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! These fall-inspired bars are super versatile. You can serve them plain, straight from the pan, as an everyday treat. Serve them warm, topped with Honey Caramel Sauce (see below) and a scoop of vanilla ice cream or a dollop of whipped cream for an elegant, flavorful, and comforting Yom Tov or Shabbos dessert. Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! If you want, you can top … [Read more...]
{No-Mixer} Apple and Honey Cookie Sticks
Apple and Honey Cookie Sticks are the ultimate Rosh Hashanah cookie, require no mixer, and may be made ahead and frozen! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. Earlier this summer, I shared my recipe for S'mores Cookie Sticks, and while I expected them to be popular, I certainly didn't predict the viral status that they achieved. Within days, hundreds of people had sent me photos of their own s'mores sticks, and hundreds more sent me messages raving about how great they are. And those are just the people who actually reached out! Well, with Rosh Hashanah just a week away, I had honey … [Read more...]
Linzertaschen: Linzer Cookie Hamantaschen
Linzertaschen, or linzer cookie hamantaschen, are tender and delicious, without the folding. The perfect purim cookie! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! This recipe will always have a special place in my heart. Why? Let's go back to 2012 for a minute, shall we? It was February 2012, 7 months after I started this blog, when I was first offered a column in a large kosher magazine. Nowadays, so many bloggers write for the various magazines, that it's hard to describe the exhilaration of such a unique (back then) opportunity. So much has happened since then, hundreds of my recipes have been featured in … [Read more...]
Cherry Pie Thumbprint Cookies
Enjoy the best flavors of summer with these irresistible, sweet and delicate Cherry Pie Thumbprint Cookies. Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! Today's post is going to be a short one, but the recipe is going to make up for it, I promise! I've been swamped lately, especially with photography work. When I originally quit my full time marketing job, I had dreams about what it would mean to be a full time food blogger. I imagined having endless hours to make a ton of food, time to post multiple recipes each week. But in reality, life goes in funny directions some times, and lately, my work as a freelance … [Read more...]
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