Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! These fall-inspired bars are super versatile. You can serve them plain, straight from the pan, as an everyday treat. Serve them warm, topped with Honey Caramel Sauce (see below) and a scoop of vanilla ice cream or a dollop of whipped cream for an elegant, flavorful, and comforting Yom Tov or Shabbos dessert. Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! If you want, you can top … [Read more...]
Apple, Sweet Potato and Brussels Sprout Hash
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! The combination of flavors and textures in this dish make it a unique and delicious change from a typical roasted sweet potato dish. Have some leftovers? Toss with greens and dressing for an incredible salad! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! Like This Recipe? You will absolutely LOVE my cookbooks! They also make a great gift! Click here to … [Read more...]