The best no-mixer pesach biscotti recipe you'll ever try - with a cookie variation and endless topping ideas! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! I made so many version of this cookie, because each time I could not decide which was best. Finally, I settled on two top contenders: one version as easy, delicious no-mixer pesach biscotti. The other is an easy, no-mixer pesach cookie recipe. Whichever option you decide on, you'll end up with an incredible, tasty, and very versatile cookie with endless adaptations (see FAQ for ideas!) that comes together in five … [Read more...]
Flourless Fudge Cake Without Butter or Margarine
Flourless fudge cake without butter or margarine is a gluten-free passover treat that you're going to love! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! Click here to join! Who's ready to cook for pesach already? Not. Me. Pesach is eight days long, and I am all for minimizing the amount of time we have to avoid chometz. Speaking of prolonging pesach food, can we discuss a seriously big pet peeve of mine? I hate how all kosher grocery stores start preparing for pesach the day after purim. Listen I get it - they need time to prepare for a really busy season. But here's the part that drives me crazy - why do we … [Read more...]
Flourless Chocolate Banana Muffins
These Flourless Chocolate Banana Muffins are so good, you won't believe they're kosher for passover and gluten free! Today's post is going to be short, but I think these muffins really speak for themselves, don't you? My philosophy about pesach recipes, especially desserts, is to focus on the ingredients you do have, rather than be stumped by recipes that you don't have. In this recipe, I've used two baking ingredients that are totally kosher for passover, banana and chocolate, to make a delicious flourless, gluten-free muffins that you're going to love! Enjoy these for a passover breakfast, or top them with a dollop of chocolate mousse for a beautiful pesach dessert. … [Read more...]