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Chopped Chicken Quinoa Salad

January 23, 2019 by overtimecook 2 Comments

Chopped Chicken Quinoa Salad is a meal-in-a-bowl that's great on-the-go! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! Is there such a thing as too many chicken recipes? Asking, uh, for a friend? Haha, just kidding. Of course there isn't. Because let's be real. Everyone is always ready for another chicken dish, right?  So yeah, I did notice that this is my third chicken post in a row, but to be fair, each one is more amazing than the next, so I KNOW y'all don't mind.Mind? You should all be thrilled because this recipe right here? It's a FULL MEAL that you can prep ahead and even take it with you for a meal on the … [Read more...]

Filed Under: Chicken, Healthy, Salads, Seasonal, Sides, Vegetables Tagged With: avocado, balsamic, chicken, Quinoa, red pepper, salad

Roasted Red Pepper Dip

January 20, 2014 by overtimecook 46 Comments

Roasted Red Pepper Dip is easy to make, is healthy and the perfect party dip! Raise your hand if you love dips. Shabbat challah and dips go together like...peanut butter and jelly? My personal favorite has always been hummus. I like the dips full of mayo too, like creamy basil dip or creamy eggplant dip. But then I went on my diet, and couldn't quite indulge in endless amounts of hummus or mayo based dips. (Who should, really? So calorie dense!) So I started making my mom's old classic - roasted red pepper dip! Here's the thing though. I grew up enjoying it, not as a healthy dip, but just as one that my siblings and I enjoyed. It wasn't until I was an adult on a diet that I realized … [Read more...]

Filed Under: Appetizers, Condiments/Sauces/Dips, Healthy, Sides, Snacks, Super-Easy, Vegetables, Vegetarian Tagged With: dip, gluten free, recipe, red pepper, Roasting vegetables, vegan, vegetarian, veggies

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