Crispy Meat Stuffed Shells are a fun take on a classic - the perfect party appetizer! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! We’ve all had stuffed shells, but have you ever taken your stuffed shells, bread them, then deep fry them? Trust me. They’re even better than they look! I love to create recipes that are familiar, but with a fun new take. And this simple dinner turned party food sure fits that bill! Check out the variation for a super easy weeknight dinner idea! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive … [Read more...]
Pastrami Stuffed Shells with Honey Mustard Onion Sauce
Pastrami Stuffed Shells with Honey Mustard Onion Sauce are unique, full of flavor, and a guaranteed hit! I feel like this dish should have been created ages before it was. Stuffed shells are a total staple of my cooking repertoire. I've done dairy stuffed shells, made with a cheesy filling. I've done meat stuffed shells with a ground meat filling. I've added vegetables to give it a healthy twist, and played around with spices. And suddenly when my sister and I were planning our recent holiday meals, another type of stuffed shells hit me. Why not stuff the shells with a delicious pastrami filling? And instead of the classic tomato sauce to bake it in, I knew I'd pare this with … [Read more...]