Do you receive the Overtime Cook email newsletter? I send out a weekly menu plan, plus more. Click here to sign up. P.S – it’s completely free! While I am not generally one for frying, I do pull out a recipe like this one for special occasions. And honestly, it doesn't get a whole lot better than this asian-inspired garlic poppers recipe! The crispy chicken is coated in a garlicky, sweet and savory sauce that is sure to wow everyone who tries it! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! Like This Recipe? You will … [Read more...]
Crispy Meat Stuffed Shells
Crispy Meat Stuffed Shells are a fun take on a classic - the perfect party appetizer! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! We’ve all had stuffed shells, but have you ever taken your stuffed shells, bread them, then deep fry them? Trust me. They’re even better than they look! I love to create recipes that are familiar, but with a fun new take. And this simple dinner turned party food sure fits that bill! Check out the variation for a super easy weeknight dinner idea! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive … [Read more...]
Fried Ice Cream
The ultimate fried treat is the one that sounds almost too good to be true: fried ice cream! ***Before we start – have you signed up for my email newsletters? You’ll get new recipes, cooking tips, menu suggestions, kitchen deals – and more! Click here to signup.*** You know how I describe to you, about once or twice a week, in as much detail as I can, delicious foods that I made, that I think you should make too? Sometimes it's really easy, sometimes less so. But this is the first time that I am sitting at my computer typing, deleting and retyping, completely at a loss for words. I want to describe fried ice cream to you, but how should I describe the best thing I ever ate? Ok, let's … [Read more...]