Savory Cheese Waffles are a delicious take on a sweet breakfast treat! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! If you've been following me for a while, you likely already know that I'm a big fan of waffles. No jokes, I consider them the ultimate breakfast food. But what if waffles aren't just for breakfast? And what if we take a savory, cheesy spin on this treat? Trust me friends, this is just.plain.incredible. Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that … [Read more...]
Pumpkin Spice Waffles
Pumpkin Spice Waffles are a delicious fall breakfast that's guaranteed to brighten your day! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group. As I sat down to write up this post, I suddenly had a shocking realization. I have never shared a waffle recipe with you guys here on Overtime Cook! (I do have this yummy waffle recipe, but it's a guest post by a friend!) Why, one might ask, is this so shocking? Well here's the thing. I love waffles. No jokes - I mean, what's not to love? Breakfast food is awesome, and waffles are just the best of the choices. As an added bonus, they're ridiculously easy to make (as a general … [Read more...]
S’mores Waffles {Guest Post}
A breakfast take on a favorite summer treat: S'mores Waffles! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! I'm really excited about today's post. It's not from me, but rather, from a foodie friend of mine who I know you're going to love. Sari Eller is my assistant. She helps me in the kitchen when I'm working hard, overtime, trying to test recipes and get them ready for photoshoots. She's fierce in the kitchen, and keeps me on my toes. Oh, and did I mention the most important part? Sari is 15. She was 14 when she worked many hours on my cookbook. One day, she's going to be a huge name in the kosher world, and … [Read more...]