Pumpkin Corn Muffins are the perfect mash-up of two amazing fall flavors in one extraordinarily moist and tasty muffin! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. Ever since I've gotten married, I've been baking a lot of muffins. My husband enjoys taking them for either breakfast or a mid-day snack, and they're super easy, which means it's a quick task for me to keep the freezer stocked for him. I freeze muffins in individual bags, so they can easily be microwaved for a quick meal on the go. Naturally, I've been revisiting old favorites, such as these amazing blueberry muffins, peach crumb muffins, some healthy … [Read more...]
Sweet and Spicy Roasted Acorn Squash
Sweet and Spicy Roasted Acorn Squash is a quick and easy, super flavorful side dish for Thanksgiving or any day! Disclosure: This post is sponsored by Domino® Sugar. All opinions are, as always, 100% true and 100% my own. Thank you for supporting the brands that make this blog possible. Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. Can you believe Thanksgiving is this week? I can't believe it either. I'm still not over the summer being over. Well, the good news is, Thanksgiving means GREAT food, and I've got a confession. I'm not really a big fan of turkey. I know, I know. Turkey gets a bad rap because people … [Read more...]
Mini Pumpkin Pie Trifles
Mini Pumpkin Pie Trifles are a decadent and creamy twist on a classic treat. Do you receive the Overtime Cook newsletter? Full of recipes, kitchen tips and deals and more! Click here to signup. Here's a little secret. I've never had pumpkin pie. Crazy, right? Well. What can I tell you? Growing up, pies were usually fruit based. We'd have apple pie, cherry pie, and others. Occasionally, we'd have pecan pie. But somehow, I never had a slice of pumpkin pie. And because, as an adult, I enjoy creating twists on traditional favorites, I didn't bother with pumpkin pie. Instead, I made Pumpkin Pie Trifle. Are you ready for the next shocker? Here goes: I don't love heavily flavored … [Read more...]
Pumpkin Noodle Kugel
Pumpkin Noodle Kugel is a delicious, easy and freezer-friendly side dish that's perfect for Thanksgiving or all year round! Do you receive the Overtime Cook newsletter? Full of recipes, kitchen tips and deals and more! Click here to signup. Here's a confession: I've been waiting to share this recipe with you for over a year now. It was well over a year ago that the inspiration struck: Pumpkin Noodle Kugel. Brilliant, right? Everyone loves a good pumpkin recipe, especially with fall here and Thanksgiving around the corner. And who doesn't love a freezer-friendly, delicious kugel side dish? Anyway, I made this what feels like a lifetime ago. In my pre-cookbook author days. The … [Read more...]
Butternut Squash and Apple Latkes
I'm super stoked to tell you about these Butternut Squash Latkes, but first we need to discuss this ginormous announcement I've been waiting to make! Before we move onto the fun stuff: due to some techy stuff, there were some posts/emails you may have missed. Make sure to check out the two fabulous posts from earlier in this week: Over 50 Donuts and Fried Desserts Recipes - the perfect list of links for your Hanukkah menu planning. Fried Ice Cream - The most delicious thing I ever ate. And it's easier than you think! The perfect Chanukah treat. Now. Finally. If you've viewing this on the blog, you may have already noticed something different. If you're viewing this in the feed or … [Read more...]
Sweet Potato Cupcakes with Maple Marshmallow Frosting
Sweet Potato Cupcakes topped with Maple Marshmallow Frosting are flavorful, moist and so unique! ***Before we start – have you signed up for my email newsletters? You’ll get new recipes, cooking tips, menu suggestions, kitchen deals – and more! Click here to signup.*** You know how people argue over whether the traditional thanksgiving sweet potato casserole topped with marshmallows is too sweet for a side dish? Or maybe topping a casserole with candies isn't considered sophisticated enough cuisine for today's average consumer, aka food snob. Personally, I don't see the problem. Too sweet for a side dish? Uh, hello. Dessert. Duh. So simple, right? Enter these phenomenal cupcakes. … [Read more...]
Chunky Vegetable Soup
***Before we start – have you signed up for my email newsletters? You’ll get new recipes, cooking tips, menu suggestions, kitchen deals – and more! Click here to signup.*** When you think about Thanksgiving, what’s the first thing that comes to mind? Is it family? For me it is. I think about family. Specifically, my mother. She was born on Thanksgiving (the story is that my grandmother wasn't sure if she was in labor or had indigestion from too much turkey!) so every year, Thanksgiving means it’s my mother’s birthday celebration. When I was tasked with putting together a delicious new dish for Thanksgiving, I thought of making a dish my mom would - and could - enjoy. In the last few … [Read more...]
Pecan Pie Topped Mini Fudge Brownie Pies
Let's talk about decisions, shall we? I don't know about you, but I for one, hate making them. I'm talking about literally the smallest decisions there are. Like in the ice cream store when they ask if I want chocolate, vanilla or mixed. Um, so I know I don't want plain vanilla; my love of chocolate is just too strong. But as between chocolate or mixed...I don't know! How should I decide? And when the decisions get bigger, oy. Don't get me started. I hate decisions. That's why this dessert is so darn awesome! Say you just finished a humongous meal, like, the biggest one of the year. It's time for dessert, and you don't have much room. Imagine choosing between a fudgey chocolatey dessert … [Read more...]