Crispy Smashed Za'atar Potatoes are an easy and fresh side dish with a unique flavor! Do you receive the Overtime Cook newsletter? Full of recipes, kitchen tips and deals and more! Click here to signup. One of the great things about being a food blogger is the community - the people you meet, the friends you make...it's an amazing thing to be a part of. One of my Kosher foodie friends is Kim Kushner. You may be familiar with her instagram, @KimKushnerCuisine, or you might remember her as the incredible hostess behind the #KosherFoodiePotluck I was lucky enough to attend the last two summers. Well, Kim released her second cookbook, The New Kosher, right around the same time as my … [Read more...]
Easy Pomegranate Roast
This quick pomegranate roast is juicy, full of flavor, and easy to make! ***Before we start – have you signed up for my email newsletters? You’ll get new recipes, cooking tips, menu suggestions, kitchen deals – and more! Click here to signup.*** Can we talk about meat for a minute? I generally make a variation on this type of roast: Saute tons and tons of onions, then smother the meat with it and pour wine over the whole thing. Cover tightly and bake until soft. It's pretty simple, and always delicious. But here's the thing. Who has time to sautee tons and tons of onions? Not me, that's for sure! So today's roast is dedicated to those of you who don't have lots of time. It'll take … [Read more...]
Chocolate Chip Peanut Pie + WIN a Signed Copy of Something Sweet!
Chocolate Chip Peanut Pie from my cookbook, Something Sweet, is indulgent and delicious, but also really easy to make! I've been teasing you guys for so long, first with a cookbook announcement, then a behind-the-scenes post, then I unveiled the cover and showed you some photos, but now, finally I'm ready to share a sample recipe from my cookbook! Make sure to scroll down past the recipe, because I'm also giving away a signed copy of the book! I'm especially excited to share this recipe because it's one of the first that I came up with for my cookbook, and it's so amazing, so indulgent, so delicious - yet ridiculously easy. If you, like me, are a lover of all things peanut butter and … [Read more...]
Mexican Skillet Chicken with Jicama Noodles
Mexican Skillet Chicken is an easy and delicious one-pot meal! My cookbook date is coming closer and closer, and while I am wrapping everything up, I'm excited to introduce another blogging buddy today with an amazing guest post for you guys. You might remember Melinda of Kitchen-Tested from her Pastrami Wrapped Caesar Chicken post a while back, and let me tell you - the woman makes some amazing food! Melinda creates dishes with flavors and ingredients that are innovative and different...in the best possible way, such as her Quinoa and Zuchini Pie and her Pomegranate Brisket Tacos. And there's a very good chance that you've seen her genius Rainbow Hamantaschen around the internet. So go … [Read more...]
Chicken Packets with Spinach and Peppers {Guest Post}
Chicken Packets with Spinach and Peppers are an easy-to-make, family-friendly recipe that's healthy too! Over the next couple of months, as I race to finish my cookbook and get it out to you, you'll be seeing a couple more guest posts than usual, as my foodie friends step in to share recipes with you while I'm busy! Today's post is from Daniella Silver. You probably don't know her name, but you're about to. Daniella's new cookbook The Silver Platter, is due for release on May 6th. Here's the story behind the story: Daniella and I first met two years ago through Norene Gilletz, who has partnered with her on this cookbook. When Norene told me that Daniella was working on her first book, I … [Read more...]
Quick and Easy BBQ Tofu
This Quick and Easy BBQ Tofu recipe is flavorful, easy to make and healthy! This post is sponsored by The Soyfoods Association of North America. Thank you for supporting the brands I love that help make this blog possible. ***Before we start – have you signed up for my email newsletters? You’ll get new recipes, cooking tips, menu suggestions, kitchen deals – and more! Click here to signup.*** Did you know that April is National Soyfoods Month? Well, I didn't either until recently, but I have to say, I find it very appropriate because after Passover, when people have spent the week eating (too much) chicken and meat, it's good to have some lightened up, healthful meals featuring … [Read more...]
Doughless Potato Knishes for Passover
Easy to make and freezer-friendly, these doughless potato knishes for Passover are a great, family-friendly side dish! ***Before we start – have you signed up for my email newsletters? You’ll get new recipes, cooking tips, menu suggestions, kitchen deals – and more! Click here to signup.*** I can't believe I'm finally sharing this recipe here. It's a Passover staple in my family. Partly because these gluten-free knishes are so delicious, partly because they can be made ahead and frozen, and partly because they'are kinda different from the other potatoes we eat all week. But here's the thing. First, I totally didn't think you guys would want this recipe. It's not exactly a new idea, is … [Read more...]
Thai Marinated London Broil
This quick-and-easy Thai Marinated London Broil recipe is going to become your new favorite! ***Before we start – have you signed up for my email newsletters? You’ll get new recipes, cooking tips, menu suggestions, kitchen deals – and more! Click here to signup.*** Everywhere I go, I keep hearing people talk about Passover recipes, but can I just say that I am not ready yet! I hate this time of year. Pesach is in a month but the grocery stores are already clearing the crackers, cookies and cereals off the shelves. Can't we have another week or two of eating normally before we inflict the deprivation on ourselves? Ok, I'll get off of my soapbox now, but I am not ready to start posting … [Read more...]
Grilled Chicken and Grapefruit Salad
Grilled Chicken and Grapefruit Salad is loaded with savory, tart and sweet flavors - making the perfect healthy meal! It's time to talk about grapefruits, guys. You all know I have my favorites when it comes to food, and grapefruits is top of the list. If it's winter, you're pretty much guaranteed to find a grapefruit or three in my refrigerator. That's why I'm super excited to tell you all about Florida Grapefruits. I could tell you all kinds of useful things about grapefruits from Florida. Like how they are at their sweetest and most juicy just when other fruits are out of season - between the months of January and March. I could also tell you about how grapefruits make a really … [Read more...]
Oatmeal Peanut Butter Chocolate Chip Cookies {Without Butter or Margarine}
Chewy Oatmeal Peanut Butter Chocolate Chip Cookies are delicious - without any butter or margarine!) ***Before we start – have you signed up for my email newsletters? You’ll get new recipes, cooking tips, menu suggestions, kitchen deals – and more! Click here to signup.*** What is it about a snow storm that makes people want to bake cookies? I dunno, but there's definitely something about that. In anticipation, I planned to post this recipe yesterday. I figured that with the Northeast all snowed in under a "blizzard of the century," you'd all be baking cookies, and would appreciate a new one to try. Well, turns out that the entire world (or so it seems) was baking cookies, but this one … [Read more...]
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