Roasted Acorn Squash with Crispy Chickpeas is the perfect (and super easy!) fall side dish! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. Recently, my husband and I were having a discussion about how my cooking has changed since we got married. I think he was surprised to hear that it had changed, at all. But think about it... would he really know? So how did it change? There are some minor changes, but also a few big ones. One big one is that my husband really does not like bone-in chicken. He'll eat it, but when he does, he definitely prefers white meat. Which is super weird to me because bone-in … [Read more...]
Coffee Chocolate Crumb Cake {no-mixer}
Coffee Chocolate Crumb Cake is bursting with flavors of coffee and chocolate, glazed with a delicious glaze, and looks so impressive despite being a no-mixer recipe that's super easy to make! This post is sponsored by Misceo Coffee Liqueurs. All opinions are, as always, my own. Thank you for supporting the brands that support my business and allow me to provide free recipes for you. Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. I'm so excited to partner, once again, with Misceo Coffee Liqueur to share a phenomenal new cake recipe. I love that this cake looks really nice (and see the FAQ for a beautiful … [Read more...]
{No-Mixer} Apple and Honey Cookie Sticks
Apple and Honey Cookie Sticks are the ultimate Rosh Hashanah cookie, require no mixer, and may be made ahead and frozen! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. Earlier this summer, I shared my recipe for S'mores Cookie Sticks, and while I expected them to be popular, I certainly didn't predict the viral status that they achieved. Within days, hundreds of people had sent me photos of their own s'mores sticks, and hundreds more sent me messages raving about how great they are. And those are just the people who actually reached out! Well, with Rosh Hashanah just a week away, I had honey … [Read more...]
Honey Garlic Glazed Corned Beef
Honey Garlic Glazed Corned Beef is a sweet and tangy meat dish that's easy to make and a hit with the whole family! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. I'm so excited to be sharing this recipe with you. Partly because I've gotten so many requests for a new and easy corned beef recipe that's delicious but different from the classic mustard glaze that everyone seems to have grown up on. I'm also excited because while this is definitely a year round recipe, it's certainly perfect for Rosh Hashanah with that gorgeous honey glaze. Plus it's a super easy recipe that you'll find yourself throwing … [Read more...]
Slushy Limonana {Frozen Mint Lemonade}
Slushy Limonana, aka frozen mint lemonade, is the most refreshing drink you'll ever taste - with the best texture and the greatest punch of bright flavor! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. If you've been following along this summer, here on my blog, as well as on my instagram page, you'll remember that I've been sharing lots of drinks this summer. I've declared this the Summer of Drinks, and I'm absolutely loving it. I'm kinda thinking...shall we keep this going, past the summer? I'm imagining warming drinks like spiced apple cider in the fall. A cozy winter cup of hot cocoa. Your favorite … [Read more...]
Cheesy Avocado Lasagna Roll Ups
Cheesy Avocado Lasagna Roll Ups are a delicious and filling vegetarian dinner that the whole family will love. Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. Its the 9 days this week - a period of mourning in the Jewish Calendar when we don't do a number of things, including drinking wine and eating meat. For someone like me, who doesn't like fish, this can be a really tricky time to eat wholesome and filling meals. People often turn to pasta and pizza for the week, but many such dishes are very high in calories, full of heavy cream and similar products. While I love a good penne a la vodka or fettuccini … [Read more...]
Honey Bourbon Steak Skewers
Honey Bourbon Steak Skewers are bursting with flavor! Perfect for summer grilling or any day of the year! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. When I posted last summer about getting married, there was one funny question that people asked me over and over again. They wanted to know what the first food I had cooked for my husband was. So many people were curious about this! I guess first impressions are a big deal, huh? Well, luckily I made a really good first impression on my husband when it came to food. You know how I know? The first meal I ever cooked for him consisted of these Honey Bourbon Steak … [Read more...]
The Best Slushy Iced Coffee Recipe
Wondering how to make the best slushy iced coffee recipe? I've got you covered with this simple and delicious recipe for the creamiest slushy iced coffee you've ever had! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. Some of you may remember that I declared this summer to be a "summer of drinks" a while back. I have so many ideas I want to share with you, and not as much time as I would like, but today I'm going to answer the question that everyone has been asking me ever since I started talking about homemade drinks: Can you share a really good slushy iced coffee recipe? Well my friends, the answer … [Read more...]
S’mores Cookie Sticks
S'mores Cookie Sticks are a super-easy, no-mixer treat that your family will LOVE this summer, and all year long! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. Who can resist the nostalgic and delicious flavors of the classic s'mores: toasted marshmallows, gooey chocolate, and graham crackers? Not me, that's for sure! You know what I like even more than making traditional s'mores? Putting fun twists on it by incorporating these three classic flavors into all kinds of fun treats. Looking through the recipes on this blog, you could definitely make an argument that I've got a smores obsession. I mean, let's take a … [Read more...]
Grilled Steak and Portobello Salad
Grilled Steak and Portobello Salad with Maple Soy dressing is sweet and savory salad perfection! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. I think there are two camps when it comes to steak salad. Some people are like...STEAK MAKES SALAD SO MUCH BETTER!! While others seem to feel that steak salad is really just a little game of "find the steak in the lettuce," ya know? Clearly, I'm in the first camp. Salad is good. Steak salad is GREAT! And this Grilled Steak and Portobello Salad with Maple Soy Dressing is certainly next-level. The theme of this salad is pretty much sweet and savory - in the best way … [Read more...]
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