Chimichurri London Broil is an easy dish that's bursting with flavor! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group. Click here to join the conversation. I know. I know. It's erev shavuos and here I am sharing a new recipe, even though lots of you super-organized folks had your menus set weeks ago, and have been stocking your freezer ever since. Well, this recipe is dedicated to folks like me, who are cooking feverishly today and tomorrow. Folks who don't have their menus too settled to quickly add a delicious london broil to the mix! That's right. It's erev shavuos, and my recipe for today isn't full of butter, … [Read more...]
Lemon Garlic Roasted Cauliflower
Lemon Garlic Roasted Cauliflower is an easy and delicious side dish for passover and all year long. This post is brought to you as part of an ongoing partnership between this blog and Best Select. Thank you for supporting the brands that keep this blog running. Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! With pesach coming alarmingly fast, I know you guys are thinking about passover recipes and menus. Well, you guys all know how I am always trying to make your lives easier, and that's why I gathered together over 150 of the best passover recipes on the web into one handy list. But I know that everyone … [Read more...]
Over 150 of the Best Passover Recipes on the Web
Cooking for pesach? I've made it easy with over 150 of the best passover recipes on the web! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group. Click here to join the conversation. If you've been following this blog for a while, you probably already saw this incredibly helpful list of over 100 delicious passover recipes. Well, ever since I published it, I've published a whole bunch more delicious recipes for pesach. Some of them are specifically for pesach, while others are year round recipes that just happen to be devoid of any chometz. Anyway, I wanted to make sure I had one huge list, so I decided to do the ultimate … [Read more...]
Shepherd’s Pie Potato Skins + Behind the Scenes of Perfect for Pesach
Shepherd's Pie Potato Skins + a peek behind the scenes making the hot new cookbook, Perfect Unless you're not following me on any of my social media chanels (whyyyyyyy?), you already know about this really exciting project I've been involved in: I photographed my friend Naomi Nachman's brand-new pesach cookbook, Perfect for Pesach. Now, you can scroll down for an amazing sample recipe from the book, but I thought it would be fun to take you guys on a little behind the scenes adventure to see what goes into a cookbook photoshoot. First, we had to pick a date. Naomi and I knew that the photoshoot would take about two weeks, full days, morning to night, so we had to both clear our … [Read more...]
Spicy Marinated Olives
Spicy Marinated Olives are easy to make and totally delicious! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group. Click here to join the conversation. The real name of this recipe is "Daddy's World Famous Spicy Marinated Olives." I thought that would be a little long, so I shortened it a bit. But now I need to tell you guys the story behind the title. My father, Harry Pascal, is an amazing cook, and he has certain specialties that he makes all the time. His roasted potatoes, for example, have been nicknamed by guests "serious potatoes" because...well, we don't joke around about those. He makes amazing cholent, … [Read more...]
Sun-Dried Tomato and Spinach Potatoes
Sun-Dried Tomato and Spinach Potatoes are a flavorful and versatile side dish! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group. Click here to join the conversation. I've hinted in a few of my recent posts about how there are a bunch of exciting new things keeping my really busy lately, and if you follow me on Instagram or Facebook (where I talk about all kinds of things you might be missing here on the blog (hint hint;) you already know about this one. Or you may have seen the news in Mishpacha Magazine. Yep, you read that right! I have a new column in Mishpacha magazine, where I am sharing some incredibly easy, … [Read more...]
Hearty Mushroom Soup with Parsley Pesto Matzo Balls
Hearty Mushroom Soup with Parsley Pesto Matzo Balls is perfect comfort food for a cold winter evening! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! This post is brought to you as part of an ongoing partnership on this blog with Lipton Kosher. Thank you for supporting the brands that help keep this blog running. Hey guys. I'm back with another amazing matzo ball recipe today. Excited? You should be! With the weather getting colder and colder (is it summer yet?!?!) I've been craving soup like crazy lately. And what better soup than mushroom soup, right? If you don't know this about me yet, I LOVE mushrooms. I'll … [Read more...]
Creamy Vegetable and Flanken Soup
Thick, creamy, filling and hearty, Creamy Vegetable and Flanken Soup is going to become your favorite comfort food! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group. This soup was going to be a simple parve (meatless) vegetable soup one day when I was craving something warm and comforting, now that the cold weather is upon us. So I was in the grocery store, roaming the produce aisles, hoping for some inspiration. And it struck, in the form of a creamy vegetable and flanken soup. Not parve, not super quick cooking, but oh-my-gosh delicious. The idea that I had here, which worked out so splendidly, was to cook my … [Read more...]
Meatball Stuffed Matzo Balls in Creamy Tomato Soup
Meatball Stuffed Matzo Balls in Creamy Tomato Soup are the ultimate mashup between Jewish and Italian comfort foods! Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! This post is brought to you as part of an ongoing partnership on this blog with Lipton Kosher. Thank you for supporting the brands that help keep this blog running. If you've been following my blog for a while (yay!) you probably know that I love to create mash-ups of two different things. One of my most famous recipes ever, my Hot Gooey Caramel Pie, started as a mashup between (believe it or not!) Chocolate Chip Cookies and Cheesecake! I've also … [Read more...]
Roasted Broccoli and Red Onion
Roasted Broccoli and Red Onions is a quick-and-easy side dish that you'll make over and over again. Have a question about one of my recipes? The best place to get answers is the Overtime Cook Recipes Facebook Group! It's time for an admission. I'm not a cheap person at all. In fact, I kinda wish I were a bit more cheap from time to time. But this is one of those cases where I thought cheaply, because fresh (checked) broccoli is pretty pricy, while onions....well, they aren't. So I stretched one package of fresh broccoli into a much bigger side dish, (Feel free to add extra onions to the mix!) and in the process, I discovered that red onions are a delicious side kick to the roasted … [Read more...]