Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! If you're looking for an ultra family-friendly recipe that's freezer friendly and super delicious, don't miss these salami eggrolls! It's a nice twist and so good. The texture of the small chunks of salami provides a really nice element that sets these apart from other eggrolls! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! Like This Recipe? You will absolutely LOVE my … [Read more...]
Brownie Bar Strudel
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! I originally published this ridiculously easy yet impressive and beautiful brownie bar strudel recipe a bit over a year ago, in my column for Mishpacha magazine. It immediately went absolutely viral! Over the last year since then, I get weekly, sometimes daily requests to share the recipe on my blog. I'm not sure what took me so long, but here, at long last, you go! Enjoy! Note that the original recipe had an error that left out the sugar quantity in the fudge filling, but I've added it in the printable recipe below. … [Read more...]
Pastrami Wrapped Zucchini Sticks
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! If you're looking for an absolutely showstopping side dish to really make a meal special, this pastrami wrapped zucchini stick dish will absolutely wow your friends, family and guests! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! Like This Recipe? You will absolutely LOVE my cookbooks! They also make a great gift! Click here to purchase Something … [Read more...]
Baked Veggie Farfel
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! This has become one of my go-to side dishes, since I first came up with the recipe. I make a batch, divide it into smaller pans, and freeze it for a few shabbos meals. It freezes beautifully and it's a real flavorful crowd pleaser! I know you're always looking for freezer friendly side dishes - I sure hope you give this one a shot! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to … [Read more...]
Pumpkin Spice Cinnamon Rolls
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! Ok, let's get one thing straight. People take the whole "pumpkin spice" thing waaaay too far. I mean I definitely draw the line somewhere before pumpkin spice hummus, but I'm not sure exactly where that line is. The good news though is that pumpkin spice and cinnamon rolls are honestly a match made in dessert heaven, so I sure hope you try them. And hey, I'm sure nobody will complain if you make these all year long! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me … [Read more...]
Onion Garlic Malawach Pinwheels
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! I'm of the opinion that finger foods are some of the best foods, and these onion garlic malawach pinwheels are just so incredible! They're great as an appetizer for a Shabbos or holiday meal, as an amazing addition to a charcuterie/meat board, and as a party food everyone will love! These are easy to make and freezer friendly! Switch it up! For a dairy meal, spread some cream cheese on the dough before adding the filling. For a meat meal, add some diced pastrami or your choice of deli … [Read more...]
Lemon Ginger Sorbet Sundae
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! This transitional dessert is so perfect for this time of year. It's tog elements of both summer and fall, making it the perfect dessert to serve for your holiday meals. I especially love to serve this on a hot day in the sukkah! Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! Like This Recipe? You will absolutely LOVE my cookbooks! They also make a great gift! Click here to … [Read more...]
Honey Balsamic Chicken with Butternut Squash and Beets
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! This sweet and tangy Chicken is crispy, juicy, bursting with flavor, and so family friendly! You can skip the butternut squash and beets, if your family isn’t a fan, or enjoy that it’s got a built in side dish! Does this dish scream Rosh Hashanah or what? Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want to miss! Like This Recipe? You will … [Read more...]
Cappuccino Cookie Cups
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! This is such an old recipe of mine, and still a favorite! I originally published these in my magazine column back in 2012 (yeah, I'm very old!). They were a hit back then, and I decided it's time to give them the spotlight again. The base of this recipe is a delicious, coffee flavored cookie cup. The whipped cream topping is the icing on the not-so-proverbial cake. It takes these from "yummy cookie" to "wow these look AND taste great!" If you want to keep it simpler, you can skip the topping. Did you know that … [Read more...]
London Broil in Brown Sugar Beer Sauce
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! While you can simply marinate and grill this London broil, I urge you to take the extra few minutes to boil down the marinade into a sauce! You won’t believe how flavorful this dish is, and the sauce is what really takes it over the top! FYI: This will work nicely for other cuts of steak as well, such as oyster steak or strip steak (aka Denver steak). Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want … [Read more...]
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