Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! I'm of the opinion that finger foods are some of the best foods, and these onion garlic malawach pinwheels are just so incredible! They're great as an appetizer for a Shabbos or holiday meal, as an amazing addition to a charcuterie/meat board, and as a party food everyone will love! These are easy to make and freezer friendly! Switch it up! For a dairy meal, spread some cream cheese on the dough before adding the filling. For a meat meal, add some diced pastrami or your choice of deli … [Read more...]
Cappuccino Cookie Cups
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! This is such an old recipe of mine, and still a favorite! I originally published these in my magazine column back in 2012 (yeah, I'm very old!). They were a hit back then, and I decided it's time to give them the spotlight again. The base of this recipe is a delicious, coffee flavored cookie cup. The whipped cream topping is the icing on the not-so-proverbial cake. It takes these from "yummy cookie" to "wow these look AND taste great!" If you want to keep it simpler, you can skip the topping. Did you know that … [Read more...]
Honey Chocolate Muffins
Honey Chocolate Muffins are easy to make and absolutely delicious! Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! If you're looking for something a little different for Rosh Hashanah, these honey chocolate muffins are so easy to make, really moist and flavorful, and freezer friendly. They have a nice undertone of honey, but it's not overpowering, which makes this perfect for those who don't really like honey cake! FAQ About Honey Chocolate Muffins: Can I freeze these muffins? Sure. Make sure they are in an airtight container or bag to ensure they don't … [Read more...]
London Broil in Brown Sugar Beer Sauce
Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. P.S – it’s completely free! While you can simply marinate and grill this London broil, I urge you to take the extra few minutes to boil down the marinade into a sauce! You won’t believe how flavorful this dish is, and the sauce is what really takes it over the top! FYI: This will work nicely for other cuts of steak as well, such as oyster steak or strip steak (aka Denver steak). Did you know that I share cooking demos, menu plans, giveaways, and lots more exclusive content on Instagram? Follow me there for all that bonus content that you don’t want … [Read more...]
Hearty Lentil Soup with Meatballs
Hearty Lentil Soup with Meatballs is the ultimate meal-in-one soup that is delicious, freezer friendly and family friendly! Click here to join the Overtime Cook WhatsApp Status, for exclusive recipes, tips and content! Are you more into creamy/pureed soups, or do you prefer chunky soups? Personally, I love pureed soups - I find them to be very comforting. But there's definitely always a place for a hearty, chunky, thick soups. When I got married, I discovered that my husband vastly prefers a hearty chunky soup to a smooth soup, so I've been greatly expanding my repertoire of chunky soups. I also discovered that of all the soups, lentils seem to be a real favorite of … [Read more...]
Pumpkin Spice Oatmeal Cookies {No-Mixer}
Pumpkin Spice Oatmeal Cookies are the soft and chewy, perfectly spiced fall cookie that you're going to love. Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. Funny story. When the idea for the pumpkin spice oatmeal cookie, it felt weirdly familiar. I sat there searching my blog, my google drive (where I save all of my magazine recipes and cookbook recipes). But I came up with nothing. So I got to work, creating the recipe. The cookies came out great and I started to think about the blog post I would write, but the whole time I kept thinking about how weirdly familiar this cookie recipe felt in my … [Read more...]
Cheesy Avocado Lasagna Roll Ups
Cheesy Avocado Lasagna Roll Ups are a delicious and filling vegetarian dinner that the whole family will love. Do you receive the Overtime Cook email newsletter? It’s full of recipes, kitchen tips, menus and more! Click here to sign up. Its the 9 days this week - a period of mourning in the Jewish Calendar when we don't do a number of things, including drinking wine and eating meat. For someone like me, who doesn't like fish, this can be a really tricky time to eat wholesome and filling meals. People often turn to pasta and pizza for the week, but many such dishes are very high in calories, full of heavy cream and similar products. While I love a good penne a la vodka or fettuccini … [Read more...]
Quick and Easy Chicken and Pea Stew
Quick and Easy Chicken and Pea Stew is a comfort food dish that takes just 20 minutes to prepare! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. The weather here on the east coast seems to finally be turning warmer. The snow is (almost) completely melted where I live, and it does seem like spring is finally around the bend! But. That doesn't stop me from craving comfort food. All. The. Time. And let me tell you my friends - this quick and easy chicken and pea stew is among the most comforting dishes that you'll make. And the best part? It actually comes together in about 15 minutes - no jokes! I started making this … [Read more...]
Honey Tahini Bundt Cake
Rosh Hashanah is coming, and I'm getting ready with this perfectly balanced, moist and delicious Honey Tahini Bundt Cake! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. It's hard to believe that Rosh Hashanah is here again. It's always a little sad when the summer is wrapping up and everything turns to fall - but the fun thing is that means fall food. And I love fall food! Apples, pumpkin, maple, cinnamon and honey - oh my! Today, I'm sharing my newest honey bundt cake for Rosh Hashanah: Honey Tahini Bundt Cake! Two years ago, I shared this delicious Honey Chocolate Bundt Cake. I didn't think I could top that, but … [Read more...]
Homemade Golden Lollipops
Homemade Golden Lollipops are the perfect way to enhance any party, and they're a lot easier to make than they look! Disclosure: This post is sponsored by Domino® Sugar. All opinions are, as always, 100% true and 100% my own. Thank you for supporting the brands that make this blog possible. Confession time: there's a big part of me that wants to quit my job as a blogger and photographer and open up a business making homemade candy of all sorts. Sounds crazy to you? Well maybe it's because you've never before experienced the thrill of watching sugar boiling over your stove, thermometer in place, watching magic happen. Whether you're throwing a party and want to really impress … [Read more...]
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